Delaware Restaurant Association Fundraising Dinner
I’ll be one of the guest judges for the 2025 Delaware ProStart Student Invitational!
Join the Delaware Restaurant Foundation for an inspiring evening supporting the next generation of culinary and hospitality professionals! This spring, the Delaware Restaurant Foundation unites industry leaders, students, and supporters for a night of celebration, scholarships, live entertainment, and exciting surprises. Be part of the impact and help shape Delaware’s culinary future!
Click HERE to join the Facebook Event!
Click HERE to purchase tickets!
Meals On Wheels 🥂🧇 Celebrity Chefs' Brunch
SAVE THE DATE
April 27, 2025
VIP Admission: 11:00 am to 2:00 pm.
General Admission: 11:30 am to 2:00 pm.
Join Meals On Wheels Delaware for their 28th year of the Celebrity Chefs’ Brunch, held at the DuPont Country Club in Wilmington, DE. As a guest, you will enjoy delicious brunch bites prepared by top chefs throughout the nation, fine wines and brunch cocktails, live entertainment and an attractive auction! Proceeds benefit Meals On Wheels Delaware.
Brittingham Farms 🐑 Lavender & Lamb Festival
For more information and to buy tickets, Click HERE.
Brittingham Farms 🐑 Lavender & Lamb Festival
For more information and to buy tickets, Click HERE.
Thompson Island Brewing 🍺 "The Bear" Beer Dinner
GET READY FOR A ONE-OF-A-KIND BEER DINNER INSPIRED BY THE BEAR!
You saw it on TV, now try it in from our chefs. We’re bringing the flavors of Chicago’s hottest kitchen straight to your plate. Each course in this month’s beer dinner was selected to capture Carmy’s journey from the unassuming sandwich shop back to the top. And obviously, we’re kicking things off with the classic Italian Beef sandwich. Yes, Chef!
Tickets for this 4-course event are $72 per person (GRATUITY INCLUDED) and carry-out tickets are $60 per person.
MENU
FIRST COURSE
ITALIAN BEEF SLIDERS
Slow-Cooked Beef Cheeks, Roasted Sweet Peppers, Caramelized Onions, Aged Provolone, Giardiniera, Beef Au Jus, Spelt Foccacia
Celtic Toucan Dry Irish Stout (NITRO)
SECOND COURSE
POTATO CHIP CRUSTED SEA BASS
Boursin Cheese Omelet, Shallots, Chives, Cracked Black Peppercorn, Tomato Confit
Straight Outta Common (California Common)
THIRD COURSE
CHICKEN PICCATA
Henny Penny Fried Bone-In Chicken Thighs, Lemon Caper Sauce, Pecorino Romano, Asparagus, Rosemary Mashed Potato
Good Times DIPA
DESSERT COURSE
TRIPLE CHOCOLATE CAKE
Dark Chocolate Coffee Mousse, Doughnut Jelly Filling, Whipped Chocolate Ganache, Sugared Raspberries
Cherry Go Round Fruit Beer
Ocean View Brewing 🍺 Birthday Beer Dinner
BIRTHDAY BEER DINNER
We are celebrating our third birthday! Join us March 13th at 6:00 p.m. for an unforgettable 4-course beer dinner featuring expertly crafted dishes by Chef Nick Brennan, paired with the finest brews from Head Brewer Taylor Smith.
Tickets for this 4-course event are $78 per person (GRATUITY INCLUDED)
TIME: 6:00pm
For further information, please e-mail laurenb@southerndelawarebrewing.com
CLICK HERE TO BUY TICKETS
MENU
First Course
Lobster Donuts
Glazed Donut Bread Pudding, Pilsner Poached Lobster Tail, Asparagus, Roasted Shallots, Mascarpone
Czech Pilsner
Second Course
Irish Cheddar Mac & Cheese
Stout Braised Ox Tails, Crispy Creminis, Pretzel Crumble, Irish Soda Crostini
Nitro Irish Stout
Third Course
Pork Enchilada
Spicy Tomatillo Salsa, Pickled Onions, Queso Fresca, Avocado Crema
I Do My Own Stunts DIPA
Dessert Course
Brewer’s Birthday Cake
Pretzel Cake, Stout Caramel, Toffee Cream, Chocolate Glaze
Anniversary Barrel Aged Imperial Stout
Christmas Cookie Bake Off
Schellville is hosting an upcoming charity event and asked me to be a Celebrity Judge! So come out to Schellville and help out a good cause! Proceeds benefit Jusst Sooup Ministries.
For more details about the event at Schellville, CLICK HERE.
For more information on the non-profit Jusst Sooup, CLICK HERE.
Holiday Cookie Boxes 🎄🍪
Assortment of Cookies, Bars, & Sweet Treats!
At Thompson Island Brewing Company in Rehoboth Beach, DE
For just $20, you’ll get a box of 12-14 assorted bite-sized goodies that are perfect for gifting, sharing, or simply indulging on your own. 🎄🍪
Expect to enjoy some of classic favorites, like rich Salted Blondies, gooey Caramel Nut Bars, and decadent Quadruple Chocolate Chunk Cookies. But that’s not all – The first round will feature a Mixed Berry Pie Cookie, bursting with fresh fruit and a buttery, pie-like crust, along with a Carrot Cake Cookie packed with all the warm, spiced goodness of the season.
Whether you’re looking to treat yourself or share with friends and family, these bite-sized delights are the perfect way to spread some holiday cheer. Get your hands on these limited-time treats before they’re gone!
Cookie Boxes will be available December 13th-24th without pre-ordering, while supplies last.
Holiday Cookie Boxes 🎄🍪
Assortment of Cookies, Bars, & Sweet Treats!
At Ocean View Brewing Company in Ocean View, DE
For just $20, you’ll get a box of 12-14 assorted bite-sized goodies that are perfect for gifting, sharing, or simply indulging on your own. 🎄🍪
Expect to enjoy some of classic favorites, like rich Salted Blondies, gooey Caramel Nut Bars, and decadent Quadruple Chocolate Chunk Cookies. But that’s not all – The first round will feature a Mixed Berry Pie Cookie, bursting with fresh fruit and a buttery, pie-like crust, along with a Carrot Cake Cookie packed with all the warm, spiced goodness of the season.
Whether you’re looking to treat yourself or share with friends and family, these bite-sized delights are the perfect way to spread some holiday cheer. Get your hands on these limited-time treats before they’re gone!
Cookie Boxes will be available December 13th-24th without pre-ordering, while supplies last.
Holiday Beer Dinner
HOLIDAY BEER DINNER
The holidays are a time for rich flavors, cozy traditions, and, of course, great food and drink! Join us for a special Holiday Beer Dinner where Sous Chef Nate has crafted a hearty, festive meal filled with seasonal favorites to celebrate the magic of the season.
Each course will be paired with our finest seasonal brews, carefully chosen by our brewers to complement the flavors of the dishes. It’s a celebration of everything we love about the holidays—great food, good company, and delicious beer
Tickets for this 4-course event are $78 per person (GRATUITY INCLUDED)
TIME: 6:00pm
MENU
First Course
Lamb Lollipop & Potato Pave
Herb Crusted Lamb Chop, Lager Dijon Demi-Glace, Crème Fraiche, Dill
Winter Lager
Second Course
Grilled Radicchio and Pomegranate Salad
Candied Walnut, Goat Cheese, Pomegranate Arils, Green Goddess Dressing
Sunset Days Hazy IPA
Third Course
Duck Confit and Beet Ravioli
House Made Raviolis, Roasted Red and Golden Beets, Arugula, Browned Sage Butter, Fennel Pollen
Windsurfer Hefeweizen
Dessert Course
Gingerbread Sticky Toffee Cake
Cocoa Swirl, Brown Sugar Crumble, Maple Walnut Ice Cream
Magnetic North Gingerbread Pastry Stout
Autumn Celebration Beer Dinner
Celebrate Autumn with Seasonal Flavors!
Get ready to embrace the warmth and richness of fall with our exciting new beer dinner menu, crafted by Chef Raul! This delightful menu showcases a cornucopia of seasonal flavors, highlighting the best ingredients that autumn has to offer. But that’s not all—each course has been expertly paired with our brews, chosen by our talented brewers to complement the unique flavors of the season.
Featuring: Chef Raul Rodriguez, Chef Dru Tevis, & Head Brewer Justin Leahy
Tickets for this 4-course event are $66 per person (grat included) and carry-out tickets are $55 per person.
Buy Tickets HERE
First Course
Baby Kale Salad
Fifer Orchard Pears, Candied Orange Peel, Pancetta, Coriander and Lemon Vinaigrette.
Paired with: Wave Check Belgian Witbier
Second Course
Duck & Foie Gras Sausage
Drunken Cranberries, Leek Jam, Shaved Truffle Aioli, Fig Mustard, Pickled Fennel, Split Top Bun
Paired with: Higher Calling Hazy IPA
Third Course
Icelandic Wolffish
Crispy Risotto Cake, Shiitake Mushrooms, Gruyere Cheese, Roasted Brussels Sprouts, Lobster Cream Sauce
Paired with: The Dark Mark Schwarzbier
Dessert Course
Sweet + Tart Cherry Upside Down Cake
Warm Oat Brown Butter Cake, Praline Crumble, Cinnamon Ice Cream
Paired with: Favorite Things Cherry & Cinnamon Holiday Sour
Spooky Beer Dinner
🎃 BOO!
GET READY FOR A THRILLING EXPERIENCE! CHEF MAGGIE HAS BEEN EAGER TO HOST A SPOOKY BEER DINNER FOR YEARS, AND THE TIME HAS FINALLY COME. JOIN US AS WE CELEBRATE OUR BIRTHDAY WITH A CHILLINGLY DELICIOUS MENU THAT SHE AND OUR BREWERS HAVE CONJURED UP JUST FOR YOU. DON’T MISS OUT ON THIS FRIGHTFULLY FUN NIGHT!
Tickets for this 4-course event are $66 per person (GRATUITY INCLUDED) and carry-out tickets are $55 per person.
ON-SITE DINNER: 6:00pm @ Thompson Island Brewing in Rehoboth Beach!
CARRY-OUT: 5:45PM
BUY TICKETS HERE
FIRST COURSE
LOBSTER RAVOLI
PECORINO, CRISPY SAGE, TOASTED PUMPKIN SEEDS, PUMPKIN BUERRE BLANC, SQUID INK GHOST PASTA
THOMPSON ISLAND IPA
SECOND COURSE
CHARRED RADICCHIO WEDGE
BUTTERMILK-CREME FRAICHE DRESSING, CANDIED PANCETTA, SMOKY BLUE CHEESE, RED WINE POACHED PEAR, HARDBOILED "SPIDERWEB" EGG
GAME TIME DIPA
THIRD COURSE
WOOD FIRED CHICKEN LOLLIPOPS
BLISTERED RAINBOW CARROTS, "MONSTER MASH" POTATOES, TRUFFLED MUSHROOM DUXELLE, CHERRY AGRODOLCE
ONCE AROUND THE SUN 2024: BOURBON BARREL-AGED IMPERIAL STOUT
DESSERT COURSE
CARAMEL APPLE COBBLER PIE
FLAKEY CRUST, BROWN BUTTER COBBLER, BROWN SUGAR BISCUIT CRUMBLE, CINNAMON ICE CREAM
HARVEST ALE
FEATURING CHEF MAGGIE WILLIAMSON & HEAD BREWER JUSTIN LEAHY
